Rock-A-Bye Slushy

3 cups finely crushed ice
16 maraschino cherries
2 oz cherry syrup (from the jar of maraschino cherries)
1 cup cola

In a blender, mix the crushed ice, 12 of the cherries and the cherry syrup. Divide the mixture among 4 chilled highball glasses. Top up each glass with cola and watch the cherry mixture rise to the top! Garnish each glass with a whole cherry for a sweet and safe slushy.

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